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How to Make Firm Buttercream
We all Scream for Buttercream! Who doesn’t love a mouth-watering cake with a rich and velvety buttercream frosting? And let’s be real, it’s even better when you can savor that same amazing taste with a slightly firmer texture. When I started making buttercream, I experimented with different recipes and finally figured out a few key…
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Using the Baby Shark Play-Doh set for Cakes
Everyone in my family knows that I’m frugal, and I’m not ashamed to admit it. I believe in investing my money wisely. Since my drawing skills are a work in progress, I used to resort to printing pictures of the objects I needed to cut out of fondant as templates for my cakes. However, I…
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How To Simply Make a Rainbow Sprinkle Cake.
When I initially delved into the world of cake baking, my first venture was to create a cake adorned with sprinkles. Initially, as I gazed at the picture, it seemed like a straightforward endeavor, but the reality hit me once I began the process of applying the sprinkles onto the cake. The situation quickly descended…
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How to create a 3D Spider-Man Bodice Cake!
Let me share my journey in making this 3d Spider-Man cake with you. It wasn’t a piece of cake, but it’s also not an overnight project. When I first saw this cake, I thought, “Can I really do this?” However, after breaking it down into steps, I managed to get it done. I must say,…
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How to Make an Apple Watch Cake
When it comes to making 3D cakes, I absolutely love taking on the exciting challenges they bring. Cake, you see, is an amazing canvas that lets us create all sorts of objects, bring our favorite movie and cartoon characters to life, and much more. The idea for this fantastic Apple Watch Cake actually came from…
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How to make a Beautiful Rosette Cake without Gaps
Rosette cakes are simply beautiful and can be used for many different special occasions like birthdays, gender reveals, and Mother’s Day. The best part is, making one is quite easy. It’s not baby-level easy, but it’s not too hard either. In this tutorial, you’ll learn how to make a lovely rosette cake and fix any…
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9 Tips for Achieving Perfectly Colored Buttercream
Coloring buttercream can be an exciting creative process, but it’s important to do it right to avoid compromising the taste. Through trial and error, I’ve gathered valuable tips that will help any cake decorator achieve their desired color with ease. Tip 1: Start with Small Amounts of Food Coloring Begin with a modest amount of…
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How to make Firm Cream Cheese Buttercream
Cream cheese buttercream is a personal favorite due to its creamy texture and delightful taste. However, it can be challenging to work with, particularly when you want it to hold up under fondant or in warm temperatures. In this guide, I’ll share a simple method for making firm cream cheese frosting that retains its flavor…
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4 Tips to Getting Sharp Edges with Buttercream
When I began making cakes, achieving those neat, sharp edges seemed like a daunting task. Buttercream’s soft texture made it feel tricky to work with. However, with some time and practice, I learned some valuable tricks. Here are a few tips to help you achieve those sharp edges: Tip 1: Using Firm Buttercream Ensure your…
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Easy and Delicious Chocolate Buttercream Frosting
I absolutely adore this Chocolate Buttercream recipe because it’s a breeze to whip up, and it pairs wonderfully with various cake flavors. It’s incredibly rich and creamy, and it forms a nice crust, similar to ganache. I’ve used this recipe for numerous cakes, including chocolate, white chocolate, vanilla, and yellow cakes. Whenever I make this…
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